Diabetology
Humans
Supplementation of Hydrogen-Rich Water Improves Lipid and Glucose Metabolism in Patients with Type 2 Diabetes or Impaired Glucose Tolerance
Authors: Kajiyama S., Hasegawa G., Asano M., Hosoda H., Fukui M., Nakamura N., Kitawaki J., Imai S., Nakano K., Ohta M., Adachi T., Obayashi H., Yoshikawa T.
Source: Nutrition Research, Volume 28, Issue 3 (2008), pp. 137–143
https://doi.org/10.1016/j.nutres.2008.01.008
Background
Oxidative stress is widely acknowledged as a contributor to various disorders, including diabetes mellitus, hypertension, and atherosclerosis. Molecular hydrogen (H₂) is known for its reducing (antioxidant) effects, making it a potential therapeutic agent for oxidative stress-related conditions.
Objective
This study aimed to investigate the effects of hydrogen-rich water (HRW) supplementation on lipid and glucose metabolism in patients with type 2 diabetes mellitus (T2DM) or impaired glucose tolerance (IGT).
Methods
A randomised, double-blind, placebo-controlled, crossover trial was conducted involving 30 diet- and exercise-controlled T2DM patients and 6 individuals with IGT. Participants consumed either 900 mL/day of HRW or placebo water for 8 weeks, followed by a 12-week washout period. Biomarkers of oxidative stress, insulin resistance, and glucose metabolism were evaluated using oral glucose tolerance testing (OGTT) at baseline and after intervention.
Results
HRW intake was associated with statistically significant reductions in:
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Electronegative-modified LDL cholesterol (–15.5%, p < 0.01)
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Small dense LDL particles (–5.7%, p < 0.05)
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Urinary 8-isoprostane levels (–6.6%, p < 0.05)
Additionally, HRW intake tended to lower serum levels of oxidised LDL and free fatty acids, while plasma adiponectin and extracellular superoxide dismutase (ecSOD) levels increased. Notably, in 4 out of 6 IGT patients, HRW supplementation normalised OGTT results.
Conclusion
These findings suggest that daily supplementation with hydrogen-rich water may play a beneficial role in the prevention of type 2 diabetes and insulin resistance by improving oxidative stress parameters, lipid profiles, and glucose metabolism.
Citation
Kajiyama S, Hasegawa G, Asano M, Hosoda H, Fukui M, Nakamura N, Kitawaki J, Imai S, Nakano K, Ohta M, Adachi T, Obayashi H, Yoshikawa T. Supplementation of hydrogen-rich water improves lipid and glucose metabolism in patients with type 2 diabetes or impaired glucose tolerance. Nutrition Research. 2008;28(3):137–143. https://doi.org/10.1016/j.nutres.2008.01.008
Hydrogen-Rich Water Ameliorates Metabolic Disorder via Modifying Gut Microbiota in Impaired Fasting Glucose Patients: A Randomised Controlled Study
Authors: Liang B., Shi L., Du D.Y., Li H., Yi N., Xi Y., Cui J.J., Li P., Kang H.B., Noda M., Sun X.J., Liu J.K., Qin S.C., Long J.A.
Source: Antioxidants, Volume 12, Issue 6 (2023), Article 1245
https://doi.org/10.3390/antiox12061245
Background
Molecular hydrogen (H₂) has demonstrated antioxidant, anti-inflammatory, and anti-apoptotic effects, and has shown promise in modulating glucose and lipid metabolism in several animal models of metabolic disorders. However, its potential benefit in humans with impaired fasting glucose (IFG) remains underexplored.
Objective
This randomised controlled trial (RCT) aimed to evaluate the effects of hydrogen-rich water (HRW) on individuals with IFG and to investigate the underlying mechanisms, particularly in relation to gut microbiota.
Methods
Seventy-three patients with IFG were enrolled in a double-blind, placebo-controlled RCT. Participants were randomly assigned to receive either 1000 mL/day of HRW or placebo (pure water without H₂ infusion) for eight weeks. Metabolic parameters and faecal gut microbiota profiles were evaluated at baseline (week 0) and post-intervention (week 8). A combined metabolomic and microbiome analysis was performed to examine correlations between H₂-related metabolic changes and gut microbial composition.
Results
Both placebo and HRW groups exhibited significant reductions in fasting blood glucose levels. However, the HRW group showed a significantly greater reduction after eight weeks. Among IFG participants with baseline non-alcoholic fatty liver indicators, remission was observed in 62.5% (10/16) of the HRW group compared to 31.6% (6/19) in the placebo group.
16S rRNA sequencing revealed that HRW modified gut microbiota composition, reducing dysbiosis in IFG patients. Pearson correlation analysis demonstrated that several differentially abundant microbial taxa were strongly associated with nine key metabolites involved in metabolic regulation.
Conclusion
Hydrogen-rich water mildly improved metabolic abnormalities and intestinal dysbiosis in patients with impaired fasting glucose. These findings suggest a novel therapeutic approach and theoretical framework for glycaemic control and early metabolic intervention through microbiome modulation.
Citation
Liang B, Shi L, Du D, Li H, Yi N, Xi Y, Cui J, Li P, Kang H, Noda M, Sun X, Liu J, Qin S, Long J. Hydrogen-Rich Water Ameliorates Metabolic Disorder via Modifying Gut Microbiota in Impaired Fasting Glucose Patients: A Randomised Controlled Study. Antioxidants. 2023;12(6):1245. https://doi.org/10.3390/antiox12061245
Animals
The Protective Effect of Hydrogen-Rich Water on Rats with Type 2 Diabetes Mellitus
The Protective Effect of Hydrogen-Rich Water on Rats with Type 2 Diabetes Mellitus
Authors: Zheng MN, Yu H, Xue Y, Yang T, Tu QF, Xiong KQ, Deng DH, Lu L, Huang N.
Source: Molecular and Cellular Biochemistry, Volume 476, Issue 8 (2021), pp. 3089–3097
Background
Hydrogen-rich water (HW) has been reported to offer therapeutic benefits in patients with diabetes. However, further investigation is required to clarify its mechanisms and efficacy using appropriate systemic assessments and validated animal models.
Objective
This study aimed to evaluate the protective effects of HW on lipid and glucose metabolism, oxidative stress, and inflammation in rats with type 2 diabetes mellitus (T2DM), and to provide a more comprehensive mechanistic understanding of its action.
Methods
T2DM was induced in rats via a high-fat diet followed by a low-dose streptozotocin (STZ) injection. Diabetic rats were divided into two groups (n ≥ 15 each): one group received distilled water, and the other drank HW at a stable concentration above 1.0 ppm. A control group (n ≥ 10) of non-diabetic rats received a normal diet and distilled water.
After three weeks of daily intake of either distilled water or HW, various biomarkers related to lipid and glucose metabolism, oxidative stress, and inflammation were assessed. Additionally, tissue samples from the liver, kidneys, and spleen were evaluated using haematoxylin–eosin (HE) and Oil Red O staining to assess histopathological changes.
Results
HW intake significantly suppressed increases in blood glucose and total cholesterol levels, and also reduced oxidative stress and inflammatory markers. Furthermore, HW improved histological signs of liver, kidney, and spleen dysfunction associated with hyperglycaemia.
Conclusion
This study demonstrates that hydrogen-rich water may ameliorate metabolic disturbances and organ damage in T2DM. Daily consumption of HW may thus represent a promising adjunctive strategy in managing type 2 diabetes mellitus.
Citation
Zheng M, Yu H, Xue Y, Yang T, Tu QF, Xiong KQ, Deng DH, Lu L, Huang N. The protective effect of hydrogen-rich water on rats with type 2 diabetes mellitus. Molecular and Cellular Biochemistry. 2021;476:3089–3097. https://doi.org/10.1007/s11010-021-04145-x
Effects of Hydrogen-Rich Water Prepared by Alternating-Current Electrolysis on Antioxidant Activity, DNA Oxidative Injuries, and Diabetes-Related Markers
Authors: Asada R., Tazawa K., Sato S., Miwa N.
Source: Medical Gas Research, Volume 10, Issue 3 (2020), pp. 114–121
Background
Hydrogen-rich water (HRW) is commonly produced via direct-current (DC) electrolysis; however, its generation via alternating-current (AC) electrolysis has been less explored. HRW produced from tap water using AC electrolysis for 20–30 minutes achieved a dissolved hydrogen concentration of 1.55 mg/L — close to the theoretical maximum of 1.6 mg/L — with an oxidation-reduction potential (ORP) of –270 mV (compared to +576 mV in untreated tap water) and a pH of 7.7–7.8, more physiologically aligned than conventional DC-electrolysed HRW.
Objective
The study investigated whether AC-electrolysed HRW retains high hydrogen levels post-boiling, exhibits potent antioxidant properties, and demonstrates clinical efficacy in improving diabetic markers and reducing systemic oxidative DNA damage.
Methods
Nine subjects with out-of-range serum markers related to diabetes consumed 1500 mL of AC-electrolysed HRW daily for eight weeks.
Antioxidant activity was assessed using 5,5-dimethyl-1-pyrroline-N-oxide spin trapping and electron spin resonance (ESR) to measure hydroxyl radical scavenging capacity. Nanoparticle tracking analysis (NTA) was used to evaluate nanobubble stability pre- and post-boiling (10 minutes).
Results
HRW generated by AC electrolysis demonstrated strong hydroxyl radical-scavenging activity. Nanoparticle suspensions containing up to 5.4 × 10⁷ particles/mL were retained at 3.5 × 10⁷ particles/mL even after boiling — thermodynamically challenging Henry’s Law and indicating the presence of boiling-resistant nanobubbles.
Participants showed favourable trends in glycaemic control, including reductions in fasting glucose and fructosamine levels, and increased 1,5-anhydro-D-glucitol. Additionally, urinary levels and formation rates of the oxidative DNA damage marker 8-hydroxy-2-deoxyguanosine (8-OHdG) were significantly decreased.
Conclusion
Hydrogen-rich water generated via alternating-current electrolysis may be effective in improving diabetes-related biomarkers and mitigating systemic oxidative DNA damage. Its benefits may be attributed to high hydrogen concentrations and the formation of thermally stable nanobubbles with sustained antioxidant properties.
Citation
Asada R, Tazawa K, Sato S, Miwa N. Effects of hydrogen-rich water prepared by alternating-current-electrolysis on antioxidant activity, DNA oxidative injuries, and diabetes-related markers. Medical Gas Research. 2020;10(3):114–121. https://doi.org/10.4103/2045-9912.296041
The Improvement of Insulin Level After Hydrogen-Rich Water Therapy in Streptozotocin-Induced Diabetic Rats
Authors: Retnaningtyas E., Susatia B., Arifah SN., Lestari SR.
Source: Veterinary World, Volume 15, Issue 1 (2022), pp. 182–187
Background
Water plays a vital role in physiological processes. Disruption of fluid balance can lead to metabolic disorders and the development of diseases such as diabetes mellitus (DM). Hydrogen-rich water (HW) has been recognised as a novel antioxidant with therapeutic potential.
Objective
This study aimed to investigate the role of HW in modulating insulin levels, insulin receptor (IR) expression, and superoxide dismutase (SOD) activity in streptozotocin (STZ)-induced diabetic rats.
Methods
A total of 30 male Wistar rats were randomly assigned to five groups:
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Normal (N) group
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DM (diabetic control) group
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DM + Metformin (DM+Met, 45 mg/kg body weight)
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DM + Metformin + HW
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DM + HW
Diabetes was induced by feeding a high-fat diet for 30 days, followed by repeated low-dose intraperitoneal STZ injections (35 mg/kg body weight). Fresh HW was administered orally ad libitum for 14 days. Insulin, IR, and SOD levels were measured in all groups in serum and liver samples.
Results
HW therapy increased insulin levels and IR expression. Additionally, HW treatment enhanced SOD activity in both serum and liver tissue. No statistically significant differences were found between the effects of HW and metformin therapy.
Conclusion
Hydrogen-rich water exhibits antioxidant activity in STZ-induced diabetic rats and improves levels of insulin, insulin receptor expression, and antioxidant enzyme SOD. These findings support HW as a potential complementary approach in diabetes management.
Citation
Retnaningtyas E, Susatia B, Arifah SN, Lestari SR. The improvement of insulin level after hydrogen-rich water therapy in streptozotocin-induced diabetic rats. Veterinary World. 2022;15(1):182–187.
https://doi.org/10.14202/vetworld.2022.182-187
Effects of Hydrogen-Rich Water on Interleukin-1β, Number of Osteoclasts and Osteoblasts in Streptozotocin-Induced Diabetic Rats with Orthodontic Tooth Movement
Authors: Hadi L., Hutapea AM., Florenly F.
Source: The Indonesian Biomedical Journal, Volume 15, Issue 6 (2023), pp. 420–428
Background
Orthodontic tooth movement (OTM) in patients with diabetes mellitus (DM) may pose an increased risk of treatment-related complications due to systemic inflammation and altered bone metabolism. Hydrogen-rich water (HRW) has been shown in numerous studies to reduce oxidative stress and cellular damage.
Objective
This study aimed to evaluate the effects of HRW on interleukin-1β (IL-1β) levels, blood glucose, body weight, tooth movement distance, and the populations of osteoclasts and osteoblasts in STZ-induced diabetic rats undergoing OTM.
Methods
Thirty Rattus norvegicus rats were randomly assigned to six groups:
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OTM,
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HRW,
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DM,
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DM + OTM,
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DM + HRW,
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DM + OTM + HRW.
Diabetes was induced in relevant groups using an 8-week high-fat diet (HFD) followed by streptozotocin (STZ) injection and continued HFD feeding for 4 more weeks. OTM groups underwent orthodontic intervention with mechanical force application. HRW groups received oral administration of hydrogen-rich water three times daily for 4 weeks.
At the end of the experiment, rats were sacrificed for analysis. Blood samples were collected for IL-1β measurement via enzyme-linked immunosorbent assay (ELISA), while the maxillae were extracted for tooth movement measurements and histological analysis of osteoclast and osteoblast counts.
Results
The highest IL-1β level was recorded in the DM + OTM group (140.07 ± 5.14 pg/mL), whereas the lowest was in the HRW group (92.80 ± 2.89 pg/mL). Osteoblast counts were higher in tension sites, whereas osteoclast numbers increased in compression areas.
Conclusion
Oral administration of hydrogen-rich water in STZ-induced diabetic rats undergoing orthodontic tooth movement significantly reduced IL-1β levels, limited excessive tooth mobility, and supported balanced bone remodelling by modulating osteoblast and osteoclast activity.
Citation
Hadi L, Hutapea AM, Florenly F. Effects of Hydrogen-Rich Water on Interleukin-1β, Number of Osteoclasts and Osteoblasts in Streptozotocin-Induced Diabetic Rats with Orthodontic Tooth Movement. The Indonesian Biomedical Journal. 2023;15(6):420–428.
Effect of Hydrogen-Rich Water on the Lactic Acid Level in Metformin-Treated Diabetic Rats Under Hypoxia
Authors: Zhao C., Guo YS., Wang RX., Cheng C., Chen XM.
Source: Korean Journal of Physiology & Pharmacology, Volume 25, Issue 6 (2021), pp. 517–523
https://doi.org/10.4196/kjpp.2021.25.6.517
Objective
This study aimed to investigate the effect of hydrogen-rich water (HRW) on lactic acid levels in diabetic rats treated with metformin under hypoxic conditions.
Methods
Thirty Sprague-Dawley rats were randomly divided into five groups:
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Normal diet (Control)
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Diabetic model (DM)
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DM + Metformin (DMM)
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DMM + Hypoxia (DMMH)
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DMMH + Hydrogen-Rich Water (DMMHR)
Lactic acid, pyruvate, and lactate dehydrogenase levels were measured in blood. Antioxidant markers including superoxide dismutase (SOD) and reduced glutathione (GSH) in liver and heart tissues were assessed, along with malondialdehyde (MDA) and oxidised glutathione (GSSG). Gene expression of pro-apoptotic markers Bax and Caspase-3 was analysed via qPCR. Histopathological examination of myocardial tissue was performed using haematoxylin–eosin (HE) staining.
Results
The DMMHR group exhibited significantly lower levels of lactic acid, pyruvate, and lactate dehydrogenase compared to the DMMH group. Levels of SOD and GSH in the liver and heart were significantly increased following HRW treatment, while MDA and GSSG levels were reduced, indicating attenuated oxidative stress.
qPCR analysis revealed upregulation of Bax and Caspase-3 in the DM group, which was suppressed by metformin (DMM group). However, hypoxia reversed this suppression, and HRW had limited effect on apoptosis-related gene expression under hypoxic conditions. Notably, HE staining demonstrated that HRW helped prevent myocardial fibre damage induced by hypoxia.
Conclusion
Hydrogen-rich water may help reduce lactate accumulation and oxidative stress in metformin-treated diabetic rats exposed to hypoxia, thereby offering protective effects against hypoxia-induced myocardial injury. HRW may thus serve as a potential adjunct to metformin therapy in diabetic patients at risk of lactic acidosis and cardiac complications under low-oxygen conditions.
Citation
Zhao C, Guo Y, Wang R, Cheng C, Chen X. Effect of hydrogen-rich water on the lactic acid level in metformin-treated diabetic rats under hypoxia. Korean J Physiol Pharmacol. 2021;25(6):517–523. https://doi.org/10.4196/kjpp.2021.25.6.517